Bob in Ga's HTH 2004 Q-Fest
|
|
|
Rachel and I had a great time! It sure was nice to meet everyone. Bob and Ginger were the most gracious and attentive hosts. I can't say enough about how everyone pitched in to make this a really memorable time.
Click on a pic to see a full sized pic. |
 #1 |
 #2 |
 #3 |
| #1) Bruce is cooking pork chops and oysters for Saturday morning breakfast.
#2) Nice little bonfire for roasting marshmallows and making "smoors". #3) Rachel cutting. |
||
 #4 |
 #5 |
 #6 |
| #4) Cooking Big Jim's hush puppies.
#5) Bruce teaching Rachel the finer points of hog butchering. #6) Pigman Jim admiring the hog. |
||
 #7 |
 #8 |
 #9 |
| #7) Scraping hair off.
#8) Rachel continues to cut. #9) Scalding the hog to get the hair off. |
||
 #10 |
 #11 |
 #12 |
| #10) Scraping hair off.
#11) Big Jim waiting for the leaf fat for rendering and cracklings. #12) Finest kind versatile cooker. |
||
 #13 |
 #14 |
 #15 |
| #13) Big Jim's pit.
#14) Bob putting pine tar into the scalding tank. No..the pine tar did not come from Sunoco. #15) Sharping a knife for butchering. Kinda evil grin if you ask me. Potential boyfriends better take note! |
||
 #16 |
 #17 |
 #18 |
| #16) Pulling the pig for Saturday's dinner.
#17) Lard poached eggs. #18) Bacon and pork chops keeping warm. |
||
 #19 |
||
| #19) Saturday morning breakfast. If you were still hungry after this breakfast it was you own dang fault. | ||
|
|